
Trehalose
Much less sweet than sugar but not a polyol (non-laxative), anti-crystallizing, less hygroscopic than glucose, easy to use.
- PACKAGING: 1 kg tin - 20 kg bag
Isomalt
Less sweet than sugar and not very hygroscopic: recommended for decorative sugars.
- DOSAGE: 1 kg in 100 to 200 g of water.
- PACKAGING: 1 kg tin - 25 kg bag
Invert sugar
Enhances softness with more sweetness.
- DOSAGE: 2 to 5% of total mass.
- PACKAGING: 1 kg tin - 15 kg bucket
Dextrose
Simple, low-sugar powdered sugar. Lowers the freezing point of ice cream and prevents crystallization. Contributes to the fermentation of leavened products.
- DOSAGE: generally 2-5% of total weight.
- PACKAGING: 1 kg tin - 5 kg and 25 kg bags
Dehydrated glucose
DE40 powdered glucose syrup with low-sugar flavor. Anti-crystallizing for ice cream. Better mouthfeel during melting. Different D.E. (dextrose equivalents) available.
- DOSAGE: 3 to 5% of total mass.
- PACKAGING: 1 kg tin - 5 kg and 25 kg bags
Confectioner's glucose syrup DE40
Specially adapted for cooked sugars in confectionery.
- PACKAGING: 4 kg tin - 10 and 30 kg pails - 85 kg drum
Pastry glucose syrup DE40
Used in pastry-making, biscuit-making, confectionery...
- PACKAGING: Tin 1 kg - Bucket 10 kg - Barrel 85 kg
Glucose syrup DE60
Recommended for improving the smoothness of ganaches. Can replace invert sugar.
- PACKAGING: Tin 1 kg - Bucket 10 kg - Barrel 85 kg
Sorbitol (E420 in powder form)
Softness stabilizer and anti-crystallization (cakes, yellow dough, chocolate candies...).
- DOSAGE: 3 to 5% of total mass.
- PACKAGING: 150 g and 1 kg tins - 25 kg bag
Maltitol (powder or liquid)
Polyol with high sweetness. Can replace sugar.
- PACKAGING: 5 kg and 25 kg powder bags - 10 kg syrup pails
Maple Syrup, Sugar and Nuggets
Liquid, thicker or thinner, powder, granules... Typical maple flavor. Provides numerous
trace elements, contains no allergens and is 100% natural.
Coconut flower sugar
Made from the sap of coconut flowers. It has a low glycemic index.
- PACKAGING: 1 kg tin - Available in organic quality in 25 kg bags
Muscovado Light and Dark sugar
Unrefined cane sugar from Mauritius, with a strong aromatic taste.
- PACKAGING: 1 kg tin - 25 kg bag
Apple Surette
A syrupy, tart apple condiment used in sweet and savory dishes.
- PACKAGING: Case of 6 bottles 473 ml
Organic agave syrup
Naturally sweet substance with no aftertaste. Low glycemic index sugar substitute with a more intense sweetness.
- PACKAGING: 5 kg can
Pectins
Texturizers
Emulsifiers
Stabilizers
aid
culinary
Sugars
malted products
Upcoming training courses

February 7
Croissy-Beaubourg
"Study of textures and consistencies
Expert: Sandrine

March 7
Croissy-Beaubourg
"Study of textures and consistencies
Expert: Sandrine

April 11
Croissy-Beaubourg
"Study of textures and consistencies
Expert: Sandrine