Maple sugar
Applications : Wherever sucrose is used
Properties : Sweet, colouring and aromatic
Dosage : Ingredients to be added according to taste
The
product in detail
Description
Louis François has been working for several decades with a Canadian cooperative specializing in maple products.
The sap, harvested as early as February, is heated to produce maple syrup. This syrup is then recrystallized to obtain maple sugar and nuggets.
This amber-colored natural sugar offers a characteristic maple flavor. Rich in trace elements and nutrients, it is often used to add flavor and color.
Dosage and application
Quantity required to obtain the desired taste balance
Availability
Kosher; Halal
Use
Freeze-resistant
Packaging and storage
Packaging options
- 1kg (article code: 10114)
- 9kg (item code: 812C)
Protect from moisture and heat in closed packaging. Protect from light.
Do you have any questions about this product?
Louis François tip
Provides a typical flavor that can be used for both sweet and savory preparations
Let yourself be inspired
Maple cupcake
Specialties
