Organic coconut flower sugar
Applications : Cake, muffins, shortbread, cookies, brioche, special breads, granola, etc.
Properties : High sweetness and strong taste
Dosage : QS
The
product in detail
Description
Coconut blossom sugar is a natural sugar with a sweet, caramelized flavor and a golden-brown color.
It has a moderate glycemic index and resists baking, making it suitable for a wide range of applications: cookies, confectionery, toppings, desserts or dietary products.
Its subtle aromatic profile and simple composition make it an ideal alternative in formulations seeking naturalness and balance.
Dosage and application
Dosage: Quantum Satis
Processing: same as sugar
Packaging and storage
Packaging options
- 1kg (article code: 10220)
- 5kg (item code: 10211)
Packaging: 1kg; 5kg ;
Storage conditions: Store away from moisture (max. 65%), light and heat in original, closed packaging (max. 25°C).
Applications
Applications on offer
Cake, muffins, shortbread, cookies, brioche, special breads, granola, ...
Do you have any questions about this product?
Louis François tip
In a cake, shortbread or custard, replace 30-50% of the white sugar with coconut sugar to obtain notes of caramel, liquorice or dried fruit, without overloading on taste or color.
Specialties
