
Acids, bases and salts
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acids, bases and salts
Acids, bases and salts(5)
Composed of acids, bases and mineral salts, this range enables you to adjust pH and enrich your preparations with minerals such as calcium, to guarantee effective, controlled gelling of our texturizing solutions.

Acids, bases and salts
It strengthens gluten in bread-making and is used in fruity products.
It is also found in dietetic and pharmaceutical foods.
Daily vitamin C requirements are around 60 mg.
It is used in targeted multivitamin preparations.
Ascorbic acid
Ascorbic acid is an antioxidant that protects the taste and color of foods.It strengthens gluten in bread-making and is used in fruity products.
It is also found in dietetic and pharmaceutical foods.
Daily vitamin C requirements are around 60 mg.
It is used in targeted multivitamin preparations.


